DEVIL'S GULCH PINOT NOIR 2014
The rare impeccable coastal Marin weather from budbreak through harvest in 2014 gave Devil's Gulch the perfect conditions to produce a veritable bumper crop of 2.07 tons per acre. When we finally brought in the fruit in two picks on September 22 and 24 at the very end of our pinot harvested, and all but one chardonnay as well, it was apparent that this would be a great Devil's year, giving us the density the wine is known for, while adding extra juiciness.
Aging15 months French Oak
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With more than forty wines produced on-site in our state-of-the-art winemaking facility, a restaurant serving up cuisine made to pair perfectly with our wines, all on a property surrounded by sustainably farmed vineyards, we are proud to offer a variety of Wine Experiences hosted by our educated and entertaining hospitality staff.